I love cooking and it helps me to de-stress. It’s finals week here at UCF and I am on stress overload. I wanted to make something simple, yet satisfyingly delicious. Rocky road bars! I found this recipe from one of my favorite youtube channels ever, Sorted.
Rocky Road Recipe (from Sorted)
- plain chocolate (300g)
- butter (120g)
- golden syrup (30g)
- digestive biscuits (150g)
- handful of sultanas
- handful of desiccated coconut
- handful of mini white marshmallows
crack the chocolate into pieces and stick in a heat-proof bowl with the butter and syrup.
melt this over a pan of simmering water until smooth and glossy.
crumble the biscuits into small pieces and stir into the dried fruit, coconut and marshmallows.
pour all of these into the melted chocolate mixture and stir to combine and coat.
line a rectangular cake tin with cling film.
transfer the rocky road to the lined tin and leave to set up in the fridge for a couple of hours.
tip out onto a board and cut into chunky squares.